Vegetables & Side DishesOriginal; not tested on actual equipment
French Fries Made from Raw Potatoes
Potatoes (net weight, peeled)Water (for soaking)Rice bran oil
récolte · RAO-3
View Ingredients and Instructionsrécolte / RAO-3
Steam-Prepared Baked Sweet Potatoes
Prepare 2 small sweet potatoes in 2 stages: steaming, then baking. This is an experimental recipe using sweet potatoes of similar size.
These recipes are specific to each model number. Even within the same brand, do not apply settings intended for one model to another.
Initial Heating Settings
Combo: First halfHi Steam120°C / 60min
Steam cooking. Add water when the water indicator appears.
Combo: Second halfAir Oven200°C / 30min
Bake. After cooking is complete, insert a bamboo skewer into the center to check for doneness.
This is the cooking time for the first round. Please refer to the instructions for preheating. You’ll need to check for doneness and cook further as needed.
This does not include washing, filling with water, or cooling time after removal. The total time to completion has not been measured.
Check Before Cooking
- Assumes 2 sweet potatoes; 1 sweet potato weighs approximately 240g and is approximately 5.5cm in diameter. Do not apply the same cooking time to larger sweet potatoes.
- Place the food on the inner basket so that the pieces do not overlap, and make sure not to block the steam vent. Do not wrap in paper or aluminum foil.
- Fill the water tank with room-temperature water only, up to but not exceeding the MAX line. When the water refill indicator appears, refill the tank and resume operation.
- These are experimental conditions that start with potatoes at room temperature without preheating. Differences in texture based on model or potato variety have not been verified.
- The device is designed to turn off automatically if left on “Pause” for about 10 minutes. If you pause the cycle, check the remaining time and settings, and do not restart the cooking process by adding the full cooking time from the beginning.
- Keep continuous use—including additional heating and cooking in batches—to less than 180 minutes. When using the appliance continuously, follow the instruction manual and allow the unit to cool completely before resuming use.
Instructions
- 01
Wash the potatoes and check their size.
Prepare 2 sweet potatoes, each weighing approximately 240g and measuring approximately 5.5cm in diameter. Thoroughly wash off the dirt under running water, then wipe the surface dry. Exclude any that are noticeably larger from these test conditions.
Discuss these instructions - 02
Add water and arrange
Make sure the steam collector and water collection tray are both fitted correctly. Fill the water tank with room-temperature water no higher than MAX and install it correctly. Fit the inner rack into the basket in the correct orientation and arrange the sweet potatoes without overlapping. Do not wrap them in foil or block the steam vent.
Discuss these instructions - 03
Set the 2-stage "Combo" mode
Set the basket in place without preheating. Use the Combo button to select Hi Steam followed by Air Oven, then use TEMP・TIME and the up/down buttons to set 120℃ and 60 minutes. Press the Combo button to move to the second-stage settings and set 200℃ and 30 minutes. Press START/STOP to begin. Use the Combo button to switch to the second-stage settings.
Discuss these instructions - 04
Heat while checking the water level indicator.
Check the water level indicator and the unit’s operating status. If the unit is running, press START/STOP to pause it, remove the tank, and refill it with room-temperature water up to the MAX line or below. Reinsert the tank properly, check the unit’s display, and resume cooking. Time spent pausing for water refills or other interruptions is not included in the 90-minute cooking time. Do not put anything other than water in the tank.
Discuss these instructions - 05
Check to see if it’s tender all the way through.
After the 2-stage process is complete, be careful of the hot steam as you pull out the basket. Using heat-resistant oven mitts and tongs, insert a bamboo skewer into the thickest part of each sweet potato. If you feel firm resistance at the center, add another 5 minutes at 200℃ in the Air Oven and check again. If unexpected conditions occur—such as the skin starting to burn—stop cooking immediately; do not continue cooking under these conditions.
Discuss these instructions - 06
Let it cool slightly before eating.
Once a bamboo skewer passes through to the center, transfer it to a heat-resistant dish. Since the skin and flesh are extremely hot, let it cool to an edible temperature before cutting it open. Sweetness and moisture levels vary by variety, and the texture of this recipe has not yet been verified using an actual air fryer.
Discuss these instructions
Check the results
Check that a bamboo skewer passes through to the center of the thickest part of both sweet potatoes, 2 in total. The initial 90 minutes is the sum of the heating settings, not a guarantee of doneness for every size.
If you get stuck along the way
The center is hard
Check the size and arrangement, then add 5 minutes and check again. Since the required cooking time for larger, thicker, or colder items has not been verified, do not extend the cooking time proportionally based on weight.
The heating stopped midway through
Check the water level indicator and the display on the unit. If any error messages appear or you notice an unusual odor, do not resume operation; follow the instructions in the user manual.
How the Recipes Were Created and Sources Consulted
These are original recipes created using AI on Crisp. They are not listed as official manufacturer recipes or recipes that have been verified using actual devices.
- Standards verified in official documents
- 240g × 2 pieces / Hi Steam 120℃ for 60 minutes → Air Oven 200℃ for 30 minutes. The official recipe specifies a diameter of 5.5cm.
- Independently designed details and unverified points
- We refer to official dimensions and settings and create our own descriptions for preparation, checking, and additional cooking. We have not verified the texture based on variety, initial temperature, or additional cooking time on this site.
User Manual, p. 20, “Baked Sweet Potatoes” · Official Baked Sweet Potatoes Page ↗ · Official Size Requirements ↗
Source checked: 2026-09-07
The manual states that a short press of TIME changes the setting by 5 minutes, while its cooking references also include times such as 18 minutes. Since actual device increments are unverified, this page uses initial settings in 5-minute increments and distinguishes them from elapsed checking times. Omitting alcohol is an independent prototype policy.
Take notes on the results of your test runs
Notes are saved only on this device. They are not used to determine whether a recipe has been verified.